Our Team

Known for her ability to align vision with execution, Jacqui Katz serves as Executive Business Manager for Ralph Brennan Restaurant Group, guiding the work of the Executive Team with focus and precision. Working directly with the President and Executive Vice President, she holds a pivotal role in steering and coordinating the team's work, ensuring organizational alignment and driving initiatives that strengthen performance and growth.

Jacqui’s expertise spans strategic management, data analysis, and project leadership. Her ability to translate insights into actionable strategies has been instrumental in guiding decision-making at the highest level. She manages special projects requiring cross-functional collaboration, leads the execution of long-term initiatives, and wears many hats to support the team and keep operations running smoothly.

Before joining RBRG, Jacqui worked for YPO Louisiana, specializing in strategic advisory, chapter development and expansion, and event planning, helping build engagement and growth within the organization’s executive network.

A proud Tulane University alumna, Jacqui played tennis for the Green Wave, an experience that cultivated resilience, discipline, and teamwork. She remains deeply connected to her alma mater, frequently attending Tulane tennis matches and football games to support the olive and blue.